Sanderson Green-Lipped Mussel extract comes from sustainably harvested mussels grown in the pristine waters of New Zealand’s Marlborough Sounds. Unique to New Zealand, the green-lipped mussel provides a complete joint food; the stabilised powder extract in this product is a naturally balanced combination of Omega 3 essential fatty acids, Glycosaminoglycans, amino acids, chelated minerals and Chondroitin Sulphates 4 & 6.
Glycosaminoglycans (CAGS) are principal components of cartilage and the synovial fluid found in joints. These CAGS support flexibility, elasticity and tensile strength in articular cartilage, promoting mobility. Research indicates Omega 3 essential fatty acids in GLM may inhibit pro-inflammatory compounds in the body known as eicosanoids, which supports joint comfort and promotes well-being.
DOSAGE: 1-3 capsules daily with food or as professionally prescribed.
EACH CAPSULE CONTAINS: NZ Green-Lipped Mussel (Perna canaliculus) powder 800mg - equivalent to 20,000mg whole fresh mussel.
CONTRAINDICATIONS: Do not take if you have a known shellfish allergy. Not recommended while pregnant or breastfeeding. If taking blood thinning medication or other prescription medication or if in doubt consult your health professional before use. Discontinue use 2 weeks prior to surgery.
Always take as directed. If symptoms persist see your healthcare practitioner.